Evening Dinner Menu

Appetizer

Star Clipper Vegetable Cheese Pâté

-or-

Upgrade to Star Clipper Shrimp Cocktail Avocado for $10 per person

Salad

Fresh greens, mandarin oranges, pecans, feta cheese served with sweet Vandalia onion dressing

Soup

Roasted Red Pepper (tentative)

Puréed roasted red peppers with vegetable stock and a touch of cream

Entree

Teriyaki Beef Tips

Marinated filet mignon tips cooked to perfection and served over wild rice. Finished with assorted vegetables.

-or-

Grouper Ala Fresca

Seven ounce filet of grouper, broiled and finished with diced tomato and a white wine and lemon sauce. Served with assorted vegetables and wild rice.

-or-

Chicken Cordon Bleu

An 8 oz. chicken breast stuffed with honey ham and Swiss cheese. Finished with a light chicken gravy and served with wild rice and assorted vegetables.

Dessert

Chefs Choice

Additional Course

Lemon sorbet for $3 per person

Upgrade your experience!

Don't forget to add our premium upgrade to your dinner selection.

Additional Information

• Coffee and iced teas are provided. Sodas and alcohol may be purchased on board.
• Vegetarian and vegan selections are also available when mentioned at time of reservation.
• We accommodate most dietary restrictions when mentioned at time of reservation.
• Pre-boarding is available in our lounge car 90 minutes before boarding.
• A full-service cash bar is available on board, featuring domestic / international wines, liquors and imported beers.
• Please confirm your dinner selections when making your reservations.
• 72-hour cancellation policy is required.

The Orlando Star Clipper is a SMOKE-FREE train.

Orlando Star Clipper Dinner Train
51 West Magnolia Avenue
Eustis, FL 32726
352-589-4300
reservations@rail-road.com

Reservations are required. Call the Orlando Star Clipper Dinner Train at 352-589-4300 for more information and to make your reservations.